Add zest to vegetarian savoury cooking using VECON vegetable stock. The smooth, concentrated paste contains a unique blend of vegetables, enhanced by yeast extract and hydrolysed protein. It’s high nutritional value is further boosted by added iron and vitamins. Vecon vegetable stock is free of artificial colours, flavours, preservatives and other additives.
Approved by the Vegetarian Society, it is also suitable for vegans and those who need to avoid lactose and gluten. Low in calories, with only 7 per teaspoonful, VECON has virtually no fat or added salt and adds flavour to meals and soups.