Carwari Organic Miso Paste Red has a rich flavor and a deeper taste. It is made by traditional and natural fermentation method, which produces unpasteurized fresh live miso. Live miso contains active enzymes that aids digestion, as well as it helps to tenderise meat or fish and brings out nice “Umami” flavour. During its longer fermentation process, more Melanoidin is produced in Red Miso, which provides more Antioxidant. The product is suitable for vegetarian and vegan It contains no additives, no GMO and is Gluten Free. This product is best for (but not limited to) Soup, Dressing, Dipping Sauce, Sauces, Hot Pot.
Note: Use only as directed by the physician. Incorrect use could be harmful. If symptoms persist, please consult your doctor/healthcare professional. Your healthcare professional will advise you whether this product is suitable for your condition. Don't use this product for children without doctor's advice.