100% Wholewheat Flour
Also known as High Protein Flour, &/or Stoneground Wholemeal Bread FlourOur wholewheat flour has the full flavour of the whole grain and gives the consumer the benefit of the full range of vitamins and minerals contained in the grain. The flour contains 100% of the whole wheat grain, including the bran and germ – nothing is removed.It is excellent for breadmaking, fruit cakes, pancakes, etc.
Nutritional Information per 100g
Fat total 2.20g
-saturated <1.00g Carbohydrates -total 76.30g -sugars 8.40g Sodium 1.60mg
Note: Use only as directed by the physician. Incorrect use could be harmful. If symptoms persist, please consult your doctor/healthcare professional. Your healthcare professional will advise you whether this product is suitable for your condition. Don't use this product for children without doctor's advice.