Rye Flour

Finely stoneground rye grain. Used to make various types of rye bread.

Nutritional Information per 100g
Energy 1530Kj
Protein 11.80g
Fat total 2.20g
-saturated <1.00g
Carbohydrates
-total 73.20g
-sugars 4.80g
Sodium 2.70mg

NOTE:
1. All prices are excluding GST.
2. Use only as directed by the physician. Incorrect use could be harmful. If symptoms persist,please consult your doctor/healthcare professional. Your healthcare professional will advise you whether this product is suitable for your condition. Don't use this product for children without doctor's advice.