Melrose Organic Green Olives are organically grown, naturally partially fermented in brine and bottle pasterised. These organic olives are chosen from Kalamata, Werdri and Mission varieties in Australia certified organic by the Biological Farmers of Australia. They contain no added preservatives, sugars, or food acids.
Ingredients: Green olives, water, sea salt
Note: Use only as directed by the physician. Incorrect use could be harmful. If symptoms persist, please consult your doctor/healthcare professional. Your healthcare professional will advise you whether this product is suitable for your condition. Don't use this product for children without doctor's advice.