Nori is a sea vegetable grown over the cold winter months on woven ropes and suspended between bamboo poles in deep bays. It is then harvested and washed, then pressed together and dried, resulting in thin sheets of black or dark purple that are usually used to wrap the rice in sushi. It has the most vitamin A of all the sea vegetables and also contains vitamin D.
Note: Use only as directed by the physician. Incorrect use could be harmful. If symptoms persist, please consult your doctor/healthcare professional. Your healthcare professional will advise you whether this product is suitable for your condition. Don't use this product for children without doctor's advice.