Honey has the natural power to decrease the risk of infection and boost healing naturally.  But some types of honey will go an extra mile and prevent infections.  Several studies have indicated and proven that the natural compounds present in Manuka Honey holds antioxidant and antibacterial properties. Alike antibiotic ointment, Manuka Honey helps healing and lowers the risk of infections. Several substances which lower the risk of specific infections can’t shield our body from large infections such as MRSA.

However, Manuka Honey can help out to decrease the risk of these problems by breaking down the proteins which accelerates the growth of infection, stopping the bacteria from breeding. Research show that this honey can lower infections in about 80 different types of bacteria and useful to clean wounds. From now, in such cases where you go for antibiotic ointment, consider using Manuka Honey.

Essentials of Manuka honey

How Manuka Honey can inhibit infections? It’s not just one element that gave this power to Manuka. It is a combination of several; unique elements.

Glucose oxidase, a chemical found in Manuka Honey allows hydrogen peroxide to develop under natural circumstances.  It has antibacterial agents and aids battle infections and help healing. In reality, any honey comprise glucose oxidase, but Manuka Honey contains highest levels of it when compared to other honeys.

The next element is methylglyoxal (MG). Alike glucose oxidase, this element is also available in honey, but Manuka Honey tops in it. MG helps to prevent many infections including but not limited to MRSA, E. Coli, Strep and soon that are potentially dangerous.

Sugar is one more essential component to battle against infections- it can be found in honey at high levels. The high amounts of sugar doesn’t allow bacteria to reproduce. If water and sugar amalgamate in the honey, it inhibits the bacterial growth.

With that being said, the Manuka Honey acts best when it is mixed with antibiotics which makes them work more efficiently.

Verdict

To conclude, all types of honey holds antibacterial elements, but these elements are higher in Manuka. Manuka is comprises of a component accountable for generating hydrogen peroxide, and is completely natural ingredient- so you need not worry about the additional chemicals which consists in manufactured products. This wonder food has the ability to rule out the risk of definite infections that are otherwise lethal.

So, try to include Manuka Honey in your diet and stay healthy. To order online visit RCH Natural Products.